I wanted to make GAPS legal stir fry. It’s an easy dinner, quick, and it would be amazing to have this perfected when summer veggies show their faces! 🙂 This isn’t going to be a recipe, but more of a list. How do you measure stir fry ingredients? Seriously. 🙂 My family … Read more
Oh this is amazing!! It is not GAPS legal (sorry!), but it is a healthy version of custard and oh so good!! Ingredients: 6 farm fresh eggs 2 cups raw milk 2 cups raw cream 1 cup Raw Honey 1/2 cup Raw Cacao Power pinch of salt Preheat oven to 350 degrees. Scald the milk … Read more
When I was a kid, I LOVED Yoplait Mandarin Orange Yogurt. Often, they would come out with peach yogurt and they’d stop carrying my favorite orange kind (though it was tricky, the peach kind LOOKED like the orange kind). I was sad. I liked the orange kind. Then, I think when I was … Read more
This is a fast and easy dinner/breakfast that I made up and we ate this evening. It’s a way to make eggs go further when you don’t have enough to feed your family. My family (of 6) can easily eat 15 eggs. Yes, we’re big egg eaters. Our chickens are only producing about 9 eggs … Read more
Rice isn’t on the GAPS diet, so we don’t usually eat it, but we did today. We had a potluck at church–and making large quantities of GAPS friendly foods is expensive, so we went with rice today. A friend told me that brown rice digests like a protein. Can anyone confirm that? I would love … Read more
I first have to apologize that I’m not doing a very good job at capturing photos of our food! Our evenings have been busy and it always seems like we’re getting dinner started later than we hoped, and we’re all *STARVING*…You know what I mean. Anyways, I think about taking a picture about 1/2 way … Read more
I made a mistake this morning. We were going to a class where the 2 of the kids would see their birthmom, and I got them all dressed up nice and pretty, and then I fed them blueberry muffins. NOT SMART! 🙂 My suggestion? Make these muffins and serve them to your kids while they’re still in their pajamas. Or serve them, and plan to hang out at home for the day, with blueberry goobers on everyone’s clothes. 🙂 Or maybe, just maybe, make them and keep them all to yourself and don’t share them with your kids. 🙂
When you want a day filled with blueberry goobers, or breakfast in pjs, or a pan full of muffins to yourself here’s my recipe!
I love quiche. I know, we eat eggs for breakfast, don’t I get tired of this many eggs? Well, no. 🙂 Quiche is more about the other ingredients, and less about the eggs for me. It’s all good together though. It’s a great way to use up leftover meat and veggies. Besides, we have a lot of eggs popping out of our beautiful free-ranging chickens these days! (Serioulsy, we have like 5 dozen extra per week–anyone who lives near us want to come buy some? :))
This meal doesn’t look very pretty, but it was very, very good. We have a hook over our fireplace for cooking with a cast iron pot. It swings out, and so the pot really sits kind of beside the fire rather than right over it, but it works well.
I ate these today, yesterday; and I plan to eat them tomorrow, too! I really like these. 🙂