Homemade Tzatziki Sauce

If you like Greek food, you’ll recognize this sauce! It’s great on meats, with veggies, and of course, with Greek fries. If you’re not crazy about garlic, you can cut back the number of garlic cloves. I always add way more garlic than I probably should. 😉 PrintHomemade Tzatziki Sauce Ingredients1/2 cup strained yogurt (homemade … Read more

Weekend Wrap Up 5/26

Happy Sunday! I’m sharing my top 5 favorite posts from this week’s Well Fed Wednesday. Favorite Posts from this week’s Well Fed Wednesday Blog Carnival: Hypothyroid Symptoms in Women I think this is important information, because so many women are walking around with thyroid issues and they have no clue. Why Sea Salt is Good For … Read more

Easy Spring Greens to Grow

In the quest for self-sufficiency, it is best to start with growing foods that are easy to grow. This builds confidence in the homesteader. When you put simple, tiny seeds in the ground and then harvest lovely greens a few weeks later, you feel like “I can do this!” Not only that, but through little effort, … Read more

Friday Farm Photos 5/24

The Well Fed Homestead Friday Farm Photos

I am starting a new series here at The Well Fed Homestead. Every Friday I am going to post photos of our farm from that week. You’ll get to see the progress, and you’ll get to see the reality. I don’t know about you, but I sometimes imagine a picture-perfect farm with rolling green pastures … Read more

What to ask when you’re buying a dairy cow

Buying a dairy cow for the first time is a big deal! We bought 2 cows from trusted friends (thankfully!). Had we purchased from any stranger off of Craigslist, we might have purchased a dud cow. There are so many things to know about a dairy cow and keep the milk safe! Keeping a dairy … Read more

Choosing a Dairy Cow: Breeds

So, you want to get a dairy cow, but you have no clue what kind to get. There are some things you need to think about when choosing a cow: do you plan to sell the milk? (Is it legal in your state?) If not, you probably don’t need a cow that produces large quantities … Read more

Salted Rosemary Side Pork

This is side pork. It looks like bacon, but a little fattier. We had our 3 American Guinea Hogs slaughtered a couple of weeks ago, and asked for nitrate free pork products. This was our first time going to this particular butcher shop, we’ve always gone somewhere else where they did a “salt cure” for … Read more